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COMPARISON OF THE ABUNDANCE, SIZE COMPOSITION AND HABITAT SELECTION OF GIANT CLAMS IN PROTECTED AND EXPLOITED AREAS

Introduction

Despite the fact that Giant Clams are protected by Indonesian legislation, they are continually fished by local communities for food.  They also have commercial advantages, as the Chinese use the adductor muscle that opens and closes the shell as an aphrodisiac, and the shells of larger clams are often used for decorative purposes such as holy water fonts and bird baths.  In addition, the fishermen sell the shell of giant clam for tile and ornaments.  The benefits of fishing this invertebrate has led to a decline in the number of Giant Clams found in the region. 

 A ‘no fishing zone’ (NFZ) has been set up on the coral reef that surrounds the island of Hoga to compare the effects on biodiversity on the coral reef, with those areas that are left to exploitation by the local communities.  A local community ‘stakeholder’ committee has been set up, with the main aim being to maintain and improve biodiversity.  Data collected in this project can be used to assess what affect this committee, if any, is having on the coral reef, as part of the long-term monitoring program of free living and commercially exploited invertebrates.     

 

Aims

·         To assess the effect of fishing of Giant Clams on the ecosystem by comparing data from within the NFZ; outside the NFZ but within the stakeholder managed zone; and outside both the NFZ and stakeholder managed zone.

·         To assess species diversity in the field.

·         To assess what economic advantages are gained by the fishing of Giant Clams by local communities and to what extent they are being fished.

 

Methodology

50 metre transects were laid at a total of 6 sites within the three areas to be studied.  The transects were laid at the reef flat, reef crest and reef slope with three replicates at each site.  Along each transect each Tridacna were measured in length and identified down to the species level.  All Tridacna were recorded that were within a 2.5 metre distance either side of the transect line giving a total study area of 250m2  for each transect. 

Structured interviews were held with fishermen from the local communities in Sampela and Furake.  They were interviewed for information on when Clam fishing took place, how many Clams were caught on average, whether the Clams were used for subsistence or commercially, and the in the cases of commercial fishing, fishermen were asked how much the clams were sold for.

 

Preliminary results             

Results from the study will be fully analysed on return to the UK

 

Report

A final year dissertation report will be completed by Nina Peck, University of Birmingham by May 2003.